Black Molly Grill

Nestled along the scenic waterfront of St. Augustine, Black Molly Grill stands out as a premier seafood restaurant that invites diners to indulge in a vibrant coastal dining experience. Known for its expertly crafted dishes, this culinary gem blends fresh seafood flavors with a diverse menu that spans everything from succulent steaks to subtly spiced Southern-inspired specialties.

At Black Molly Grill, every dish tells a story through its bold and carefully balanced flavors. Start your meal with tantalizing starters like the creamy Spinach Artichoke Dip or the savory Stuffed Mushrooms that perfectly set the stage for the delights ahead. The Shrimp Snaps and Fried Calamari delight the palate with their crisp, golden textures and fresh seafood essence.

Seafood lovers will find themselves enamored by Black Molly’s standout creations. The Shrimp & Grit Cake is a comforting yet refined dish, pairing tender shrimp with creamy, flavorful grits. The Mahi Tacos and Shrimp Tacos, lightly blackened and dressed with zesty tequila lime sauce and pico de gallo, explode with bright, fresh flavors that transport you straight to the coast. Also, the Fish Abaco, pan-seared and served in a luxurious coconut rum cream sauce with pineapple and basil, offers a unique tropical twist that's both indulgent and refreshing.

For pasta aficionados, the Aviles Penne—a luscious combination of lemon butter sauce, grilled chicken, sundried tomatoes, artichoke hearts, and a creamy goat cheese medallion—is an absolute must. The Cavatappi Korbo, rich with garlic cream, ham, mushrooms, and grilled chicken, rounds out the menu with its hearty and comforting profile. Meanwhile, steak enthusiasts can savor the hand-cut Black Angus Filet or the perfectly charred Steak Tacos, each bite delivering a satisfying, juicy richness balanced by fresh, piquant toppings.

The desserts here provide a sweet finish that lingers pleasantly on the palate. The Key Lime Pie and Blueberry Datil Cheesecake showcase the restaurant’s commitment to balancing tangy and sweet flavors with delightful textures that perfectly complement the savory courses.

Beyond the food, Black Molly Grill impresses with its warm, inviting atmosphere that reviewers frequently praise. Guests often find themselves welcomed by attentive and friendly servers, like Shawna and Kate, whose genuine hospitality elevates the dining experience. Whether you're visiting during the bustling dinner hours or enjoying a relaxing Happy Hour, the staff’s attentiveness ensures a seamless and memorable meal.

Many patrons highlight not only the superb quality of the food but also the evident passion of the kitchen team. The chef's occasional visits out front to check on diners underscore a sincere pride in the dishes served—a gesture that resonates warmly with guests.

Whether you're seeking an elegant seafood dinner, a flavorful steak, or a lively meal of tacos and inventive sides, Black Molly Grill delivers with consistent quality and heart. It stands as a shining example of coastal Southern cuisine, worthy of being on every food lover’s St. Augustine itinerary.

Contact: 265 E Marina Cove Dr, St. Augustine, FL 32080 | +1 904-547-2723